The Daily Yonder's coverage of rural economic issues, including workforce development and the future of work in rural America, is supported in part by Microsoft.
Meat processing is a major employer in rural America, but the number of jobs, the pay and the percentage of workers employed in the industry vary greatly by region.
The Midwest Center for Investigative Reporting has published a trove of interactive graphics exploring slaughterhouse employment in the U.S. The graphs show just how important the industry is to rural workers and how that line of work compares to other rural employment. And it offers a chance to compare the employment levels and pay rates of slaughterhouse workers across different regions.
Coastal North Carolina is the region with the largest number of slaughterhouse workers in the nation (9,450). But southwest Kansas has the highest rate of slaughterhouse employment (27.1 per 1,000 compare to coastal North Carolina’s 12.7).
Slaughterhouse workers in coastal North Carolina earn a little more ($13.8 an hour) than their peers working in other industries like food preparation and retail. But in northeast rural Alabama, slaughterhouse workers earn only half the pay of the highest paid profession, assemblers and fabricators. (Assemblers earn $20.79 an hour while slaughterhouse workers earn $11.21 an hour – nearly a fifth lower than slaughterhouse workers in coastal North Carolina.)
Rural Nebraska offers the highest average wages for slaughterhouse workers ($17.60 an hour), of the top 10 locations with the highest number of slaughterhouse workers compared to the national average.
Even if the slaughterhouse economy isn’t your thing, the graphs provide some rich detail on where rural Americans work, what they make, and how they fare compared to other regions. And it reminds us that rural data at the national level can hide important regional differences that have everything to do with the quality of life people enjoy there. Take a look.